Freshly Made Pickles
Veg Pickles
Mango Small Pieces (Chinna Mukkalu)
Tender raw mango chunks cut fine and marinated in Guntur mirchi, mustard and sesame oil. Each piece bursts with hot, tangy Andhra flavour — perfect mixed into steaming white rice with a dollop of ghee.
Veg Pickles
Mango Small Pieces (Chinna mukkalu)
Hot and tangy mango pieces pickle
Veg Pickles
Mango Small Slices (Magaii)
Thin mango slices from East Godavari farms, sun-dried and slow-cured in mustard oil, red chilli and rock salt. Tangy, chewy and irresistibly addictive — a classic Andhra condiment loved across generations.
Veg Pickles
Mango Thoku (Mamidi Thoku)
Freshly crushed raw mangoes blended with roasted fenugreek, Guntur red chilli and cold-pressed sesame oil. Coarsely ground in traditional Andhra style — rustic, bold and deeply tangy. Best eaten with hot rice and ghee.
Veg Pickles
Mango with Jaggery (Sweet Mango)
Raw mango pieces slow-cooked with organic Andhra jaggery, fresh ginger and a hint of red chilli. A beautiful balance of sweet, tangy and mildly spicy — loved by children and elders alike.
Veg Pickles
Mango with Jaggery (sweet mango)
Sweet and tangy mango pickle with jaggery
Veg Pickles
Mixed Vegetable Pickle (Kudira Pappu Paccham)
A handpicked medley of carrot, beans, drumstick and raw mango from Andhra farms, slow-marinated in sesame oil with Guntur mirchi and mustard. Every jar is a full celebration of authentic Andhra flavours.
Non-Veg Pickles
Mutton Bone Pickle
Spicy Andhra mutton pickle with bone